Anthony's Vital Wheat Gluten, 4 lb, Vegan, Non GMO, Keto Friendly, Low Carb

This has been the best wheat gluten I have been able to find. It ships quickly, the bag is sturdy and works for storage, and the gluten itself is high quality.

It works great! My whole wheat bread used to be dense and flat. I like it that way, but it wasn't something others could enjoy. Using this product, it rises like white bread would. I recommend it-and the price is right!

Great product in a good-sized quantity for the serious baker. I replace 1-3 tsp per cup of AP flour depending on if making bread, bagels, pizza, etc.

Why did you pick this product vs others?:LOVE! I read the reviews which all sounded positive. Im vegan and this is an amazing way to get extra protein. I added to my black bean burgers this week to get 20g total of protein in each burger. This is amazing! You cant even taste it!

If you are making whole wheat or rye breads this is the perfect ingredient to use to lighten the bread. I use whole wheat flour and rye flour for my bread. I also add flax meal and hemp hearts. This keeps the loaf light and pleasant to the palate. Without it my loaf would be a brick. As I can verify from past brick loafs. I use 100 grams in a two pound loaf and it makes all the difference in the world.

Good for making gluten

Always buy this product to make low carb bread for my wife. We are very happy with it.

I don't understand why everyone that enjoys cooking doesn't use this. Its quick, cheap, easy and so versatile.